{"product_id":"vaicacao-tlaloc-el-salvador-400g","title":"VAICACAO TLÁLOC El Salvador 400g ","description":"\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003e \u003cb\u003e100% TLÁLOC ceremony cocoa\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003e _______________________________________________________________________\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003e \u003cb\u003eIngredients:\u003c\/b\u003e 100% stone-ground cocoa beans\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003e ___________________________________________________________________________\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003e \u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/p\u003e\n\n \u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003eTláloc cocoa comes from the beautiful plantation \u003cb\u003eFinca de Parras Lempa\u003c\/b\u003e , S. Vicente, El Salvador. We are connected to this plantation through our friendship with Benedicto, a visionary farmer who processes the cocoa with care and precision. The entire post-harvest process, such as fermentation and drying, takes place on site. Benedicto is the one who decided to adopt an ecological cultivation method called \" \u003ci\u003ebio-farming\"\u003c\/i\u003e , which goes beyond traditional \"organic\" production and is based on restoring the microbial flora in the soil to ensure optimal development and growth without the use of pesticides or insecticides. Benedicto's cocoa is flavorful, rich in fruit flavor and not at all bitter.\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003e ___________________________________________________________________________\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003e \u003cb\u003ePlantation:\u003c\/b\u003e Finca Parras Lempa, S. Vicente, El Salvador, Central America\u003cbr\u003e \u003cb\u003eTraceability:\u003c\/b\u003e Cocoa purchased responsibly and ethically directly from the plantation\u003cbr\u003e \u003cb\u003eCocoa type:\u003c\/b\u003e Fino de Aroma – trinitario-acriollado \u003cbr\u003e\u003cb\u003eToasting:\u003c\/b\u003e Light and short\u003cbr\u003e \u003cb\u003eProcessing:\u003c\/b\u003e Stone-ground, not conched or tempered\u003cbr\u003e \u003cb\u003eHarvest:\u003c\/b\u003e December 2022\u003cbr\u003e \u003cb\u003eFlavor:\u003c\/b\u003e Dates, coconut, plums, cherries, strawberries, raspberries, lemon, green apple\u003cbr\u003e \u003cb\u003eBitterness:\u003c\/b\u003e Low, with a distinct citrus note\u003cbr\u003e \u003cb\u003eAppearance:\u003c\/b\u003e In slabs. Due to \u003ci\u003ethe acriollada\u003c\/i\u003e heritage, TLÁLOC cocoa has a light brown color (whitish spots may appear on the cocoa, especially in summer due to heat – this is normal and is caused by the crystallization of the cocoa butter).\u003cbr\u003e \u003cb\u003ePackaging:\u003c\/b\u003e FSC certified paper packaging (C\/PAP81)\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003e \u003cb\u003eWHY THE COCOA CEREMONY?\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003e A wonderful and nutritious cocoa-based drink that can replace coffee in the morning, supporting the health of the nervous system, cognitive system and heart. Ceremonial cocoa also strengthens the immune system thanks to flavonoids and antioxidants. Cocoa is also believed to increase well-being due to the content of the amino acid tryptophan, which stimulates the production of serotonin – the happiness hormone.\u003c\/p\u003e\n\n \u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003eCocoa also contains neurotransmitters and molecules that provide feelings of euphoria, well-being and pleasure, such as anandamide and endocannabinoids, which are produced by the body itself but are increased by cocoa consumption. Drink cocoa in the morning, during or after meditation, use it holistically in cocoa circles, to dissolve emotional tension or incorporate it into your diet as a superfood. \u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-outline-level: 3;\"\u003e \u003cb\u003ePREPARATION OF A PERSONAL COCO RITUAL\u003c\/b\u003e \u003c\/p\u003e\n\n\u003cul type=\"disc\"\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l1 level1 lfo1; tab-stops: list 36.0pt;\"\u003e Chop approx. 20 g of cocoa with a knife. \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l1 level1 lfo1; tab-stops: list 36.0pt;\"\u003e Heat up water (180–200 ml) or herbal drink of your choice. \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l1 level1 lfo1; tab-stops: list 36.0pt;\"\u003e Place the chopped cocoa in a saucepan and gradually add hot water (not boiling, as this will damage the flavor and properties of the cocoa); stir until dissolved. \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l1 level1 lfo1; tab-stops: list 36.0pt;\"\u003e Add the rest of the water. If a pot is not available, you can use a blender or milk frother. \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l1 level1 lfo1; tab-stops: list 36.0pt;\"\u003e The traditional drink is bitter, but if necessary, dates, honey, or sugar can be added.\u003c\/li\u003e\n\n \u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l1 level1 lfo1; tab-stops: list 36.0pt;\"\u003e For effectiveness, it is good to use medicinal herbs and spices such as cinnamon, cardamom, chili, ashwagandha, turmeric or ginger. \u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-outline-level: 3;\"\u003e \u003cb\u003eNutritional value per 100 g\u003c\/b\u003e \u003c\/p\u003e\n\n\u003cul type=\"disc\"\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l0 level1 lfo2; tab-stops: list 36.0pt;\"\u003e Energy: 2772 Kj \/ 657 Kcal \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l0 level1 lfo2; tab-stops: list 36.0pt;\"\u003e Fat: 52 g (of which saturated: 33 g) \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l0 level1 lfo2; tab-stops: list 36.0pt;\"\u003e Carbohydrates: 28 g (of which sugar: 1.1 g) \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l0 level1 lfo2; tab-stops: list 36.0pt;\"\u003e Fiber: 14 g \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l0 level1 lfo2; tab-stops: list 36.0pt;\"\u003e Protein: 14 g \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l0 level1 lfo2; tab-stops: list 36.0pt;\"\u003e Salt: 0.01 g \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l0 level1 lfo2; tab-stops: list 36.0pt;\"\u003e Potassium: 762 mg \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l0 level1 lfo2; tab-stops: list 36.0pt;\"\u003e Magnesium: 225 mg \u003c\/li\u003e\n\n\u003cli class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-list: l0 level1 lfo2; tab-stops: list 36.0pt;\"\u003e Iron: 2.6 mg \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-outline-level: 3;\"\u003e \u003cb\u003eInstructions for use:\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003e Although a \"ceremonial dose\" of 40g per person is generally recommended, we recommend not exceeding 30g daily. For daily and regular consumption, it is best to aim for 10–15g.\u003cbr\u003e Since cocoa consists only of pure cocoa mass, it provides an enormous amount of energy, and it is therefore important to consume it consciously and in moderation, as part of a varied and nutritious diet.\u003cbr\u003e Consult a specialist if you are pregnant or have serious heart problems. \u003cbr\u003eThe stimulating effects of cocoa begin about half an hour after consumption. We recommend drinking water before and after drinking cocoa to improve absorption and digestion. \u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; mso-outline-level: 3;\"\u003e \u003cb\u003eALL VAICACAO PRODUCTS ARE\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003e \u003cb\u003eFree from lecithin, milk, gluten, flavors and preservatives. Vegan.\u003c\/b\u003e\u003c\/p\u003e","brand":"Seiðkarlinn","offers":[{"title":"Default Title","offer_id":46330906050734,"sku":"1385","price":7987.0,"currency_code":"ISK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0657\/8264\/4910\/files\/299.png?v=1742917454","url":"https:\/\/www.seidkarlinn.is\/en-is\/products\/vaicacao-tlaloc-el-salvador-400g","provider":"Seiðkarlinn","version":"1.0","type":"link"}